Friday, August 14, 2009

Little Chef making a Cinnamon Apple Streusel Cake

This is a Betty Crocker Cinnamon Streusel muffin mix that I turned into a delicious cake with apples.


2 boxes of Betty Crocker Cinnamon Streusel muffin mix.
The two mixes require a total of 4 Eggs, 1-1/2 cups of Milk and ½ cup of Vegetable Oil.
1 can of Comstock Apple Pie Filling.
I followed the directions on the box. Instead of using the muffin tins I used a 5x9 inch Pyrex baking dish. Once all the ingredients were mixed I put the apples on top then topped with the streusel mix provided by Betty Crocker. Baked at 425 degrees for 30 minutes.
serves 8 to 10


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